Colombia- Las Palmas, Striped Bourbon - Anaerobic Nat

Colombia Huila, Las Palmas Striped Bourbon Anaerobic natural

There’s something special about Huila. A decade ago, it was already producing some of the finest lots in the world. And even now, with Colombia pushing boundaries—bringing next-level cup profiles and wild varieties from every coffee region—Huila is still there, competing high. 

This lot had to be on the Vaga Bon Café listing—no question. Expect fruity, tangy flavors, deep fermentation, and high-quality cocoa, but well integrated and easy to drink.

This coffee is for you if you enjoy dense and heavily fermented fruity tangy profile

• Origin: Colombia
  
• Region: Huila
• Farm/Coop/Mill: Las Palmas
• Producer: Efren Echeverry
• Variety: Striped bourbon
• Process: Anaerobic natural